Bear Sausage

Bear Sausage
30 lbs. ground bear meat
6 tsp. red pepper
12 lbs. ground pork butt
15 tsp. garlic powder
3 lbs. slab bacon, ground
7 1/2 tsp. pepper
salt to taste [what I do for all my sausage meats is before I tube it, I fry a small amount in pan for a taste test]
Mix all together You can tube the meat or place in bags and freeze
Fry in pan for breakfast sausage, good on pizza, and
makes great meatballs as well.